Info, musings and the frequent personal creations of all things Cake.

Monday, 12 November 2012

Happy Birthday Tayla!

                                                           Happy Birthday Tayla!

For my very girly and lover-of-pink and chocolate friend Tayla I designed this broken heart chocolate sponge cake. It has all the decadence of a rich chocolate sponge, creaminess of Nutella buttercream, and supreme girliness of fusia pink, as well as being practicably suitable for anyone who wants a slice whether you're a fondant person or a buttercream enthusiast!

 I even used the home-made chocolate truffle mixture which made the one and six to create a box of birthday truffles rolled in chocolate curls and drizzled with pink buttercream:

And just in case she wasn't feeling sick enough already, here's the hand-decorated chocolate thorntons slab:

                            Closing message; HAPPY 16TH BIRTHDAY TAYLA!!!xxxxxxxxxxxxxxxxxxxx

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